Skip to content

Close Close the reservation panel.

Reservations

Reservations are accepted up to one month in advance to the numerical date (not including group dining). Tarry Lodge accepts reservations for parties of up to 12 guests. For groups larger than 12, please contact our events team at events@tarrylodge.com.

Location

Date Use the format MM/DD/YYYY.

Time

Party Size

Tarry Lodge Port Chester

Menu

Categories

Pizza

Margheritawith Tomato, Mozzarella, & Basil: 14
Burratapancetta, charrel leeks, heirloom tomatoes and chilies: 18
Prosciuttowith Tomato, Mozzarella, & Arugula: 18
Meatballwith Tomato, Fontina & Jalepenos: 16

Goat Cheesewith Pistachios, Red Onions & Truffle Honey: 21
Spicy Sausagetomato, gorgonzola, caramelized onions and taggiasca olives: 18
Pepperoniwith Tomato, Mozzarella & Basil: 16
Guancialewith Mozzarella, Black Truffles & a Sunny Side Egg: 21

Antipasti

Burrataheirloom tomatoes caprese and aceto manodori: 18
Steamed Musselswith Chorizo, Fregula & Scallions: 16
Pork Bellygrilled scallions, rhubarb mostarda: 16

Grilled Octopusshishito peppers, preserved lemon and squid ink vinaigrette: 18
Polpette Al SugoParmigiano: 15

Insalate

Tarry Greenswith White Bean Vinaigrette: 12
Gorgonzola & Walnutsbibb lettuce, endlive, granny smith apples & Lemon Thyme Vinaigrette: 14
Hen of the Woodswith arugula and shaved parmigiano: 16

Baby Kalegoat cheese, pistachio, lemon vinaigrette: 14
Chopped Saladwith Mortadella, Salami, Provolone, Artichokes, Olives, Peppers,Cranberries, Romaine Hearts & Red Wine Vinaigrette: 15

Pasta

Sweet Pea Raviolilemon butter: 18
Black FettucineShrimp, tomato and chorizo: 21
Spaghetti Carbonarapancetta and peas: 18
TagliatelleBolognese: 21

Garganelliwith Funghi Trifolati: 20
Linguinewith Clams, Chilies & Pancetta: 20
Cavatelliwith Spicy Sausage, Tomato & Rapini: 19
Bucatiniall Amatriciana tomato guanciale and chili: 22

Secondi

EggplantAlla Parmigiana: 23
Whole Roasted Branzinowith Shaved Fennel & Oranges: 36
Pollo Francesewith Artichokes & Capers: 26
Hanger Steak Tagliataroasted potatoes and salsa verde: 29

Salmonrapini and tomato vinaigrette: 29
Sea Scallopssweet corn fregula and baby heirloom tomatoes: 32
Veal Milanesearugula and sungold tomatoes: 34
Pork Shank "Osso Bucco"with Saffron Orzo and Tomato Raisins: 29

Main

$10 each

Warm Chocolate Cakewith Bitter Oranges & Pistachio Gelato
Tarry Lodge Sundaewith Biscotti & Amarena Cherries
Biscottiwith Cannoli & Amaretti Cookies

Crown Maple Cheesecakewith Crushed Biscotti & Cinnamon Gelato
Hilda's Tiramisuwith Coffee Mascarpone & Bitter Chocolate

Insalate

Serves 6 - 8 People

Tarry Greenswith White Bean Vinaigrette: 40
Gorgonzola & Walnutswith Bibb Lettuce, Endive, Granny Smith Apples & Lemon thyme Vinaigrette: 45

Kale Caesarroasted garlic focaccia croutons: 40
Chopped Saladwith Mortadella, Salami, Provolone, Artichokes, Olives, Peppers, Romaine Hearts & Red Wine Vinaigrette: 45

Pizza - $75

Serves 6 - 8 People. Select 5

MargheritaTomato, Mozzarella & Basil
Meatballswith Jalapeños, Tomato & Fontina
Spicy Sausagewith Gorgonzola, Carmelized Onions, and Taggiasca Olives

Pepperoniwith Tomato and Mozzarella
Goat Cheesewith Pistachios, Red Onion and Truffle Honey

Secondi

Serves 6 - 8 People

EggplantAlla Parmigiana: 70
SalmonRapini and Tomato Vinaigrette: 90

Pollo Francesewith Artichokes & Capers: 75
Grilled Hanger Steakwith Roasted Potatoes & Salsa Verde: 95

Contorni

Serves 6 - 8 People

Baby Potatoeswith Lardo & Rosemary: 25
Roasted CauliflowerParmigiano & Thyme: 25

Rapiniwith Roasted Garlic: 25
Polpette Al SugoOne Dozen Meatballs with Parmigiano: 45