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Reservations

Reservations are accepted up to one month in advance to the numerical date (not including group dining). Tarry Lodge accepts reservations for parties of up to 12 guests. For groups larger than 12, please contact our events team at events@tarrylodge.com.

Use the format MM/DD/YYYY.

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Reservations

Menu

Categories
  • Menu
    • Pizza
    • Mista
    • Antipasti
    • Insalate
    • Pasta
    • Secondi
    • Contorni
  • Three Course Lunch Special
    • First Course
    • Second Course
    • Third Course
  • Lunch Specials
    • Main
  • Dessert
    • Main
  • Catering Menu
    • Insalate
    • Pizza - $75
    • Pasta
    • Secondi
    • Contorni
    • Dolce
Wine List (pdf) Tasting Menu (pdf)

Menu

Pizza

Margheritawith Tomato, Mozzarella, & Basil
14
Burratapancetta, charrel leeks, chilies and asparagus
18
Prosciuttowith Tomato, Mozzarella, & Arugula
18
Meatballwith Tomato, Fontina & Jalepenos
16
Goat Cheesewith Pistachios, Red Onions & Truffle Honey
21
Spicy Sausagegorgonzola, caramelized onions and taggiasca olives
18
Pepperoniwith Tomato, Mozzarella & Basil
16
Guancialewith Mozzarella, Black Truffles & a Sunny Side Egg
21

Mista

Tarry MistaBeets Agrodolce, Burrata with roasted peppers, Marinated Octopus with gigante beans and pimenton, Prosciutti Di Parma
30

Antipasti

Burratacharred asparagus, pea shoots and aceto manodori
18
Steamed Musselswith Chorizo, Fregula & Scallions
16
Prosciutto Di Parma
13
Grilled Octopusshishito peppers, preserved lemon and squid ink vinaigrette
18
Polpette Al SugoParmigiano
15

Insalate

Tarry Greenswith White Bean Vinaigrette
12
Gorgonzola & Walnutsbibb lettuce, endlive, granny smith apples & Lemon Thyme Vinaigrette
14
Hen of the Woodswith arugula and shaved parmigiano
14
Kale & Baby Gem Caesarwith Roasted Garlic Foccacia Croutons
13
Chopped Saladwith Mortadella, Salami, Provolone, Artichokes, Olives, Peppers,Cranberries, Romaine Hearts & Red Wine Vinaigrette
15

Pasta

Sweet Pea Raviolilemon butter
18
Black Fettucinewith Shrimp, Chorizo & Jalapeno Pesto
24
SpaghettiCarbonara
19
Rigatoniwith Pork Sugo & Ricotta
21
TagliatelleBolognese
21
Garganelliwith Funghi Trifolati
20
Linguinewith Clams, Chilies & Pancetta
20
Gnocchibraised short ribs, favas, and mint
22
Cavatelliwith Spicy Sausage, Tomato & Rapini
21

Secondi

EggplantAlla Parmigiana
23
Whole Roasted Branzinowith Shaved Fennel & Oranges
36
Pollo Francesewith Artichokes & Capers
26
Grilled Hanger Steakroasted potatoes and salsa verde
29
Salmonrapini and tomato vinaigrette
29
Seared Sea Scallopsendive, shishitos and ramp aioli
32
Pork Chop Milanesearugula and lemon
32
Brasato Al Barolofregula verda and mint
30

Contorni

Grilled Shishito Peppers
9
Roasted Cauliflowerwith Parmigiano & Thyme
9
Rapiniwith Roasted Garlic
9
Baby PotatoesRosemary
9
Fregula Verde
9

Three Course Lunch Special

Available Monday-Saturday 12 PM - 4 PM $25

First Course

Choose One

Cauliflower Parmigiana Soupwith crispy parsnips
Polpette Al Sugowith fresh ricotta
Tarry Greenswith white bean vinaigrette

Second Course

Choose One

Sweet Pea Ravioliwith lemon butter
Porchettawith Rapini & salsa verde
Crispy Sea Bassalla Livornese

Third Course

Gelato & BiscottiVanilla, Chocolate, or Pistachio

Lunch Specials

Available Monday - Saturday from 12PM to 4PM

Main

Kale & Baby Gem Ceasarwith Roasted Garlic Focaccia Croutons
13
Spaghetti Carbonarawith pancetta and peas
18
Frittata Primaverawith asparagus and favas
16

Dessert

Main

$10 each

Warm Chocolate Cakewith Bitter Oranges & Pistachio Gelato
Tarry Lodge Sundaewith Biscotti & Amarena Cherries
Biscottiwith Cannoli & Amaretti Cookies
Crown Maple Cheesecakewith Crushed Biscotti & Cinnamon Gelato
Hilda's Tiramisuwith Coffee Mascarpone & Bitter Chocolate

Catering Menu

Catering items are available for Curbside Pick Up between Abendroth & Mill St. Please give us 24 hours notice for groups larger than 20. To place an order, call 914-939-3111 or visit https://ordering.chownow.com/order/1355/locations/

Insalate

Serves 6 - 8 People

Tarry Greenswith White Bean Vinaigrette
40
Gorgonzola & Walnutswith Bibb Lettuce, Endive, Granny Smith Apples & Lemon thyme Vinaigrette
45
Kale Caesarroasted garlic focaccia croutons
40
Chopped Saladwith Mortadella, Salami, Provolone, Artichokes, Olives, Peppers, Romaine Hearts & Red Wine Vinaigrette
45

Pizza - $75

Serves 6 - 8 People. Select 5

MargheritaTomato, Mozzarella & Basil
Meatballswith Jalapeños, Tomato & Fontina
Spicy Sausagewith Gorgonzola, Carmelized Onions, and Taggiasca Olives
Pepperoniwith Tomato and Mozzarella
Goat Cheesewith Pistachios, Red Onion and Truffle Honey

Pasta

Serves 6 - 8 People

Fusilliwith Funghi Trifolati
80
RigatoniBolognese
85
Pennewith Shrimp, Chorizo & Chilies
85
Cavatelliwith Spicy Sausage & Rapini
85

Secondi

Serves 6 - 8 People

EggplantAlla Parmigiana
70
SalmonRapini and Tomato Vinaigrette
90
Pollo Francesewith Artichokes & Capers
75
Grilled Hanger Steakwith Roasted Potatoes & Salsa Verde
95

Contorni

Serves 6 - 8 People

Baby Potatoeswith Lardo & Rosemary
25
Roasted CauliflowerParmigiano & Thyme
25
Rapiniwith Roasted Garlic
25
Polpette Al SugoOne Dozen Meatballs with Parmigiano
45

Dolce

Serves 6 - 8 People

Tiramisu8 Pieces
40
Assorted Biscotti
20

Address

18 Mill Street
Port Chester, NY 10573
914 939 3111
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